We Use the Highest Quality Ingredients

Chef Kob takes great pride in Rib-It’s flavor profiles, only using ingredients which meet his exacting standards. While the Chef’s recipes remain a family secret, he is happy to share some of the ingredients bringing flavor to our products.

We use The Little Bees Honey, produced by Royal Bees in Satun Province, to sweeten our sauces and our Mango Coleslaw. This double-filtered honey provides just the right amount of sweetness. Learn more about The Little Bees Honey at https://www.instagram.com/the.little.bees/.

Elle & Vire Professionnel Churned Butter uses the very best French dairy products, and the expertise of its master butter makers during churning, to produce butters with unbeatable technical and flavour qualities. We use Elle & Vire exclusively in our brownies and rib recipes.

We use custom hardwood combinations when smoking our meats, including hickory, pecan, cherry, apple and lychee.